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Vicente J Arán

2 papers in the library · publishing 2010-2017

Papers

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Identification, occurrence and activity of quinazoline alkaloids in Peganum harmala.

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association May 2017 Tomás Herraiz, Hugo Guillén, Vicente J Arán et al.

Peganum harmala L. is a medicinal plant from the Mediterranean region and Asia currently used for recreative psychoactive purposes (Ayahuasca analogue), and increasingly involved in toxic cases. Its psychopharmacological and toxicological properties are attributed to quinazoline and β-carboline alkaloids. In this work three major quinazoline alkaloids were isolated from P. harmala extracts and...

DOI: 10.1016/j.fct.2017.03.010 (opens in new tab) Full text (opens in new tab) Antioxidant activity Deoxypeganine Glycoside of peganine Monoamine oxidase +3

beta-Carboline alkaloids in Peganum harmala and inhibition of human monoamine oxidase (MAO).

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association March 1, 2010 Tomás Herraiz, D González, C Ancín-Azpilicueta et al.

Peganum harmala L. is a multipurpose medicinal plant increasingly used for psychoactive recreational purposes (Ayahuasca analog). Harmaline, harmine, harmalol, harmol and tetrahydroharmine were identified and quantified as the main beta-carboline alkaloids in P. harmala extracts. Seeds and roots contained the highest levels of alkaloids with low levels in stems and leaves, and absence in...